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Alba Romero 100% Ibérico Bellota Shoulder – Selección Oro

(12 customer reviews)
41€/kg

Original price was: 227,78 €.Current price is: 205,00 €.

Quality: 100% Ibérico bellota (black seal). Selección Oro.
Producer: Alba Romero.
Origin: Huelva, Spain.
Curing: 24 months.
Cut: shoulder, front leg.
Ingredients: 100% Ibérico bellota pork shoulder and sea salt. No additives.

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12 reviews for Alba Romero 100% Ibérico Bellota Shoulder – Selección Oro

  1. Italiano

    mario –

    molto seri

  2. English

    Damir –

    Purchase and shipment are all right, no issues, good service.
    Taste is OK, but the the "Iberico ham 100% Pata Negra Romero Huelva" I received does not look or feel like it had 36 months to mature (at minimum), as promoted. Looks and tastes much fresher.

  3. Français

    Marc Spector –

    Je viens de recevoir cette épaule, un goût génial, commandée ce mardi livré ce jeudi. Je recommande fortement cette épaule sans additifs et conservateurs .

  4. Italiano

    CARMEN PRODAN –

    Ottimo, arrivato oggi, mio figlio mi ha detto "Mamma è miglior che ho mai assaggiato "Alla prossima. Grazie

  5. English

    Graham stevens –

    Service was first class from start to finish. Good communication and rapid service. I knew the taste would be fantastic and I wasn’t disappointed. I would recommend to anyone

  6. Italiano

    Emanuele Santambrogio –

    Ottima, gusto intenso e profumato. Tanto scarto, purtroppo.

  7. Italiano

    Stefania –

    Ottima qualità. Sapore intenso.
    Purtroppo tanto scarto, prezzo importante.

  8. Italiano

    Marc –

    Decisamente vale l’acquisto

  9. Français

    Julie Pouzoulet –

    Je connaissais déjà ce producteur car j’avais déjà acheté un jambon.
    L’épaule est excellente, le suivi et la livraison super rapide. Vraiment contente que ce soit arrivé avant Noël.

  10. Italiano

    Maxcataldo –

    Spalla veramente squisita. Un sapore che non sazia mai . Spedizione veloce ed accurata. Ottimo rapporto qualità prezzo.

  11. Français

    Sebastian –

    Épaule de très bonne qualitée, mais trop chère pour ce que c'est. Une fois que vous avez enlevé tout le gras, et tout ce qui reste comme os, ça n'en vaut pas la peine. Il y a très peu a manger.. A acheter une fois dans sa vie, pour voir ce que c'est mais c'est tout. Je déconseille

  12. Español

    Jose Juan S –

    En casa nos ha durado menos de dos semanas. Estaba super sabrosa y muy bien curada. Acabamos de comprar otra

Show only reviews in English (5)

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The Alba Romero 100% Ibérico bellota shoulder, Selección Oro, comes from Huelva in Spain. Its black seal identifies the 100% Ibérico bellota category. The pigs feed on acorns and pasture during the montanera season.

About this Alba Romero shoulder

Produced by Alba Romero, this shoulder is cured for 24 months. Its ingredients are 100% Ibérico bellota pork shoulder and sea salt, with no additives. A shoulder, or paleta, comes from the front leg of the pig. It is a smaller cut than a whole ham, which comes from the hind leg.

Choose the weight and preparation

Choose between 4.5–5 kg and 5–5.5 kg. The price updates when you select a different weight. Check the selector for the available preparations: whole, sliced or boneless, with the corresponding supplement shown. The stated weight refers to the whole piece, including bone and rind; it is not the weight of ready-to-eat meat.

Carving and storage

Use a stable ham holder to carve a whole shoulder into thin slices. For sliced or boneless preparations, follow the storage and consumption instructions on the packaging. Allow the portion you plan to serve to reach a suitable temperature before enjoying it.

Discover Alba Romero and its products from Huelva to compare the producer’s different cuts.