Is isn’t new that you can already purchase a Spanish iberian ham over Internet, but what do we must look to make a satisfactory purchase? Firstly we must see if the shop where we will purchase the ham is reliable. There are many shops on the Internet that are now dedicated to sell Iberian ham, but do you that all are reliable? …
Different parts of a Spanish iberian ham
To taste an Iberian ham is all a ritual process, where we must know some concepts and information to fully enjoy this gourmet product. In this post you will see the different parts of a spanish iberian ham: Maza : is the name that receives the part of the ham where you will find more  meat. …
Difference between a Jabugo ham and an Iberian ham
There is no difference between the Jabugo ham and the Iberian ham because  Jabugo’s ham is an iberian ham. They come from Iberian pigs with and without race mix. What it happens is that the ham from Jabugo (Huelva) has obtained a lot of  fame and  there are people that think that it is a superior quality than Iberian ham. This is wrong because …
Difference between a Jabugo ham and an Iberian hamRead More »
Receive your iberian ham hand cut
 Get your ham hand cut by a professional . At Spanishtaste, you can buy a real Spanish pata negra ham and receive it already hand cut by a professional cutter. You receive your ham cut into thin slices and vacuum bags 150gr-200gr. This is the easiest way to enjoy one of the best hams in …
Michael, a professional ham cutter
Here I let you a video of Michael, a professional ham cutter we work with. I’m sure you will have never seen a person to clean and cut a ham at the speed of Michael. Â
How to choose a good spanish Pata negra ham
All you have to know to choose a good iberian Ham 1- The origin of the ham: You will only find iberian hams from Huelva, Cordoba, Extremadura or Salamanca. If the ham isn’t from one of those places, it can’t be an iberian ham. 2 - How the pigs were fed: -The best hams were fact with pigs …