Dehesa de Campo Alto Cebo de Campo 50% Iberian shoulder

Dehesa de Campo Alto Cebo de Campo 50% Iberian shoulder

Dehesa de Campo Alto Cebo de Campo 50% Iberian shoulder, produced in Córdoba. The pigs are reared outdoors and fed grass and feed.

Product details

Quality: Cebo de Campo, 50% Iberian breed (green seal).
Producer: Dehesa de Campo Alto.
Breed: 50% Iberian.
Feeding: grass and feed.
Minimum curing: 24 months.
Origin: Valle de los Pedroches (Córdoba).
Cut: front leg.

Choosing a format and storage

Check the weights and preparations available on this product page. The weight of a whole leg includes bone and rind. Use a stable holder and a suitable knife for carving. Store a whole leg in a cool, dry place; follow the label instructions for boneless or packaged formats.