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Pata Negra Iberico Bellota O.D Guijuelo
In stock
As low as €345.00 Regular Price €415.00

Price: 40.5€/Kg
Quality: Bellota 75% Ibérico (red label).
Producer: Pedro Nieto.
Breed: 75% Iberian.
Diet: Pasture and acorns.
From pigs raised in freedom in the mountains.
Maturing: 36 months minimum.
Origin: Guijuelo (Salamanca)
Part: Hind leg.

 

Ingredients: Iberian acorn pork ham, dry sea salt, antioxidant E-301, acidity corrector E-331(iii) and preservative E-252. Gluten free.

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SKU: jamon-iberico-pedro-nieto-guijuelo
Categories: Bone-in Hams

Price: 40.5€/Kg
Quality: Bellota 75% Ibérico (red label).
Producer: Pedro Nieto.
Breed: 75% Iberian.
Diet: Pasture and acorns.
From pigs raised in freedom in the mountains.
Maturing: 36 months minimum.
Origin: Guijuelo (Salamanca)
Part: Hind leg.

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