Posts Tagged ‘ jamon iberico ’

Receive your iberian ham hand cut

  Get your ham hand cut by a professional . At Spanishtaste, you can buy a real Spanish pata negra ham and receive it already hand cut by a professional cutter. You receive your ham cut into thin slices and vacuum bags 150gr-200gr.  This is the easiest way to enjoy one of the best hams in the world without complications. To [ READ MORE ]

How to choose a good spanish Pata negra ham

  • November 8th, 2008
  • Posted in General

All you have to know to choose a good iberian Ham 1- The origin of the ham: You will only find iberian hams from Huelva, Cordoba, Extremadura or Salamanca. If the ham isn’t from one of those places, it can’t be an iberian ham.  2 - How the pigs were fed: -The best hams were fact with pigs that always ate acorns [ READ MORE ]

Doubts about iberian Pata negra spanish ham

In this post I would like that people who have questions related to the Iberian ham, may expose them for professionals in the world of Iberian ham can answer them. So you know, if you have doubts about terminology, Recebo, Cebo … about the method of preparation, questions about the Iberian pigs, or anything else about the Iberian ham, you can [ READ MORE ]

Buy Spanish Pata Negra ham, Bellota quality from Jabugo “jamon iberico”

Spanishtaste is an online shop where you buy spanish Pata Negra ham with quality bellota directly from spain. We have iberian hams from Huelva (Jabugo), Extremadura and Córdoba. We only sell Bellota quality, only the best. You can buy your ham in a full piece, boneless or hand cut by a professional. Visit our shop of Iberian Pata Negra [ READ MORE ]