Si quiere comprar un buen jamonero, visite nuestra tienda: Spanishtaste.
Encontrará 6 diferentes modelos. Jamoneros plegables, giratorios y otros con diseño clásico.
Siempre la mejor calidad con un precio insuperable. Pinche aquí para verlos todos.

If you want buy a good ham holder, you will find 3 models selected from more than 20 different models of ham holders. The ones have a real good quality and price.

In Spanishtaste, you will find from 26€ to 110€ for our best model. Very similar are sold for more than 300€.

They are made in Spain and not in China like many ham holders that are sold in internet. They are made with wood and metal.

Is isn’t new that you can already purchase a Spanish iberian ham over Internet, but what do we must look to make a satisfactory purchase?

Firstly we must see if the shop where we will purchase the ham is reliable. There are many shops on the Internet that are now dedicated to sell Iberian ham, but do you that all are reliable?

My council is that you buy in shops that already have a certain age and  are known.

This does’nt means that you don’t have to buy in a new shop, but an older shop always gives more tranquility.

It is important that the shop has it’s contact information easily to vew. At least it’s telephone number, because the fastest way to contact a company is by telephone.

I would never buy in a shop that doesn’t shows a telephone number in it’s web.A phone number always give us some tranquility if we have to do any consultation about the purchase.

After, you have to see the product. To buy a good Iberian ham without testing it first is not easy  when you buy a ham in a conventional shop, we never test the ham we are going to buy, but one similar. In the  choice of the iberian ham it’s important to know some details about it, to know what we are going to buy.

If you are looking for the highest quality, we must always choose bellota products. This already gives us a certain guarantee about the product but it is not enough because  in the acorn products there can have many differences.
 It’s  ideally to buy known brands. But this doesn’t means that all the hams will be good (but they have a guarantee). The best-known hams are Covap, Sanchez Romero 5J or Joselito among others.

There are different AOC , (Extremadura, Huelva, Guijuelo and the Pedroches) and we will choose the one we prefer. If we opted for a ham with AOC, we will pay more but we will have an added guarantee of the AOC.

A personal advice is that if you want to buy a good Bellota ham, don’t buy one with a very low price because a good ham will always have a high price (280€-500€).

The guarantee that the shop will give us, is very important because if you receive a product  in bad state, it depends of the guaranty that you can receive a new one.

Finally we must look at the forms of payment.
You can pay in most of the online shop with credit card or bank transfer.
But there also other ways to pay, like Paypal.
This one is the most secure way to pay becausel we don’t have to give our personal  and credit card information and it has also an insurance up to 500 € covering any problem with the purchase.

In this article we’ll try to explain the different kinds of Spanish hams that it exists and it’s description.

- You can find the dry or serrano ham, the most typical, from white pigs.
It can be from Trévelez, Teruel or another place. It’s normally dried for no more than a year.

- The Iberian ham, which comes from the Iberian pig breed.
It can come from Huelva (the most known is from Jabugo), Córdoba (Valle de los Pedroches), Extremadura and Salamanca (Guijuelo).

 In the Iberian ham you can also find three qualities, Iberian ham cebo, recebo and bellota.

The cebo Iberian ham is a ham that comes from pigs that were fed with grain and grass.

After, you will find the recebo Iberian ham, a ham from pigs that where fed with grains, grasses, and acorns during the time of “Montanera”, (time from October to the end of February).

Get your ham hand cut by a professional .
At Spanishtaste, you can buy a real Spanish pata negra ham and receive it already hand cut by a professional cutter.
You receive your ham cut into thin slices and vacuum bags 150gr-200gr. 
This is the easiest way to enjoy one of the best hams in the world without complications.
To receive it already cut, you simply have to choose “receive the ham hand cut” when buying your ham. This service has a cost of 40 € but you can keep your ham for a long time without problem.

To appreciate his quality and flavor, you simply have to pass the packet under hot water for 10 seconds before opening. So ham will take the heat and get his real flavor.
You can also receive your ham boneless and prepared to pieces of one kilo  selecting “receive your Iberian ham boneless.” 

All you have to know to choose a good iberian Ham
1- The origin of the ham:

You will only find iberian hams from Huelva, Cordoba, Extremadura or Salamanca. If the ham isn’t from one of those places, it can’t be an iberian ham. 

2 - How the pigs were fed:

-The best hams were fact with pigs that always ate acorns in Spanish: “Bellotas”.
-Then, you can find hams which were fact with pigs that ate grazing ground and acorns, which are called Recebo.
Finally, you can find hams simply Serranos who come from pigs which only ate the grazing ground.

3 – Time that hams are dried with salt:

It is necessary that they where dried at least 28 months.

If you have any question, please contact us. You can send us an email to info@spanishtaste.com or call us : +34 617330425

Spanishtaste is an online shop where you buy spanish Pata Negra ham with quality bellota directly from spain.
We have iberian hams from Huelva (Jabugo), Extremadura and Córdoba.
We only sell Bellota quality, only the best.
You can buy your ham in a full piece, boneless or hand cut by a professional.
Visit our shop of Iberian Pata Negra ham and buy your ham easily and with the warranty of spanishtaste.
You can also read and post your questions about the pata negra ham in our blog. Here we will try to help spanish ham lovers, to know more about it.